Raising cattle is an act of dedication.
Every season, we pour our hearts into the land, trusting that our commitment to quality will produce beef that truly nourishes. We work the pastures, tend to our cattle, and pour our energy into something that goes far beyond just producing meat. It's a lesson in patience, stewardship, and unwavering standards, one that mirrors the very nature of what we do at Little Mountain Farm & Cattle Co.
We don't just raise cattle. We craft something exceptional. And now, our Little Mountain Beef has found its perfect partner in Olympic champion Chef Rob Marilla at Performance Meal Prep.
Finding Our Champion
Excellence recognizes excellence. That's why we're thrilled to see our beef in the hands of someone who truly understands what it means to pursue perfection.
Chef Rob Marilla isn't just any culinary professional—he's a proven champion who has made his mark at the world's most prestigious cooking competition. At the IKA 2020 Culinary Olympics in Stuttgart, Germany, Chef Rob brought home Gold, Silver, and Bronze medals that speak to the same dedication we put into our cattle every single day.
His name has become synonymous with high performance and excellence in the culinary world, earning recognition through numerous competitions that prove what we know well—that true quality shines brightest under pressure.
But what makes Chef Rob even more exceptional is his recent dedication to becoming healthier, eating healthier, and performing at a higher level. It's this commitment to personal excellence that makes him the perfect partner for our pasture-raised beef.
Caring for What We've Been Given
At Little Mountain Farm, we understand that raising exceptional beef isn't just about the end product, it's about responsibility.
To the land, to our cattle, and to the families who will gather around tables to share what we've created.
Chef Rob brings this same philosophy to Performance Food Prep. Through his personal chef service, he provides healthy meal options to busy people who refuse to compromise on quality. Our beef, his skill, the opportunity to nourish families: it's all treated with the reverence of someone who understands what it means to be entrusted with excellence.
That means:
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Honoring our pasture-raised beef with techniques that showcase its natural quality
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Treating each cut with respect, not just efficiency
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Creating meals that truly nourish, not just fill stomachs
In the same way that we tend to our cattle with daily care, Chef Rob tends to each dish: cultivating flavor, nurturing technique, and ensuring that our beef reaches its full potential in every healthy, performance-focused meal he creates.
Our Beef, His Mastery
The beauty of this partnership is that both sides understand what it means to pursue excellence without compromise.
To rise before dawn and care for what matters most. To watch something grow and develop through careful attention. To provide good, honest food for families to gather around.
Every meal he creates with our beef is a reminder of what's possible when quality meets mastery.
Chef Rob's approach mirrors our own—rooted in discipline, committed to the highest standards, dedicated to the cycle of careful preparation and exceptional results.
His recent commitment to healthier living and higher performance aligns perfectly with our mission of providing beef that truly nourishes. And just like raising cattle, it requires patience, perseverance, and an unwavering commitment to doing things right.
Crafting More Than Meals
Beef and Broccoli
Performance Garlic Butter Steak Bites
At Little Mountain Farm & Cattle Co, we cultivate something deeper. A connection to the land, to quality that can't be rushed, and to the commitment that sustains true excellence.
Because at the end of the day, it's not just about the beef we raise, it's about what happens when that beef finds its way into the right hands.
Olympic-level precision. Pasture-raised quality. Meals crafted with our beef and his mastery at the heart of it all.
And the knowledge that, no matter where our beef travels, excellence is always the standard.
See our Little Mountain Beef transformed into championship-worthy meals at Performance Meal Prep—where our pasture-raised quality meets Olympic-level culinary artistry.